Cannery

Carve Mother's Day Feature

Served Sunday, May 10, 2026

4:00pm - 9:00pm

Starters
(Choice of one)
Roasted Baby Vegetable & Pesto Quinoa Salad
Balsamic glaze
- or -
Tomato Bisque
Roasted tomato crème fraiche

Entrée
Jumbo Shrimp & Lobster Étouffée Pappardelle
Jumbo shrimp and lobster sautéed in a refined seafood étouffée cream sauce, served over tender pappardelle pasta

Dessert
Chocolate Ganache Cake with Black Cherry Ice Cream

$60